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USDA NIFA grant for researching Wine Smoke Taint

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Do you love your wine?? We spent the majority of this past summer in vineyards down the West coast with our Thingy AQ sensors chasing wildfire smoke in preparation for this massive research project 🙂 Thank you to the US Department of Agriculture, Washington State University, Oregon State University, and UC Davis for partnering with our Thingy AQ and telemetry solutions in this 3-year research project.

WSU Press Announcement here
OSU Press Announcement here

Thingy AQ sensors in Napa Valley measuring wildfire smoke

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